TestCourse1 - GMP/HACCP

TestCourse1 - GMP/HACCP

Good Manufacturing Practices (GMP) are the foundation of product quality and regulatory compliance in the manufacturing of food, pharmaceuticals, cosmetics, and other regulated products. This training provides participants with the knowledge, skills, and mindset to apply GMP principles in their daily work, ensuring safety, consistency, and compliance with industry standards.+

By the end of this session, participants will be able to:

  1. Understand the purpose and importance of GMP in protecting consumers and company reputation.
  2. Recognize key GMP principles as outlined by global regulations.
  3. Identify and prevent common GMP violations in the workplace.
  4. Apply good documentation practices (GDP) to maintain accurate and legible records.
  5. Demonstrate personal hygiene and facility cleanliness requirements.

Responsible Allison Garrett
Last Update 08/14/2025
Completion Time 1 hour 43 minutes
Members 1
GMP Quality
  • Good Manufacturing Practices
    6Lessons · 46 min
    • What are GMP's
    • 21CFR117 - Code of Federal Regulation
    • Everyone's Responsibility
    • Handwashing
    • Hair Nets and Beard Nets
    • Jewelry
  • HACCP
    3Lessons · 42 min
    • Hazard Analysis Critical Control Point
    • Food Safety Plan
    • Control Measures & Critical Control Points
  • Quiz
    1Lessons · 15 min
    • Quality/Food Safety Onboarding Test
      10 xp